2022 Market Opens May 11
Wednesdays, 3-7PM
May 11 – October 19
Weekly/biweekly rotating vendors
Breadman Baking Co.
Focaccia, bread, cookies
Crumb What May
Biscuits, gooey butter cake, shortbread
Dilly Dally Provisions
Pickled/fermented items, mustard, relishes
First Slice Pie Cafe
Pie and pesto
Glow Superfood
Frozen plant based dessert, vegan/dairy and gluten free
Gray Farms
Sustainable grown produce
Green Fire Farm
Grass-fed beef, lamb, pork; pasture-raised poultry, eggs
Hardin Farm/Holle Orchards
Fruit/vegetables, plant starts, cider
Hillside Orchards
Fruit, chestnuts, preserves
Karl’s Craft Soup
Seasonal soup
Katherine Anne Confections
Artisanal chocolates, caramels, marshmallows
Letizia’s Natural Bakery (Sorano, inc)
Baked goods, mini pizzas, fresh pastas/gnocchi
Lost Larson
Bread, baked goods, flour
Magic Crepes
Sweet and savory ready to eat crepes
Nichols Farm
Produce, plant starts, eggs
Onigiri KORORIN
Japanese rice balls
Pecking Order
Filipino street food to be cooked/eaten at home
Phoenix Bean
Tofu products, mung bean sprouts, soy milk
Piscasaw Gardens
Veggies, Mirai sweet corn, flowers
River Valley Ranch
Mushrooms and other veggies grown sustainably; jarred and prepared foods
Sfera
Arancini (stuffed rice balls) to be reheated/eaten at home, cannoli, cocktail mixers
Sheekar Delights
Seasonally flavored baklava
Stamper Cheese
Cheese
Tasting India
Spice and chai tea blends, sweet and savory treats
Three Bees Honey
Honey, bee related products
Treats de Cuisine
Dehydrated dog/cat treats
Twidley Bits
Jams, fruit butters, pickled items, vegan cheeses
Vangies Farm
Sustainably grown produce, flowers
WasteNot Compost
Compost, worm casting
Wild Coyote Farm
Organic produce, eggs, flowers, plant starts, Icelandic wool yarn
Local food vendors and artisanal makers “popping up” this season. Contact individual vendors for dates
Bau Bao Treats
Savory & sweet bao
CacaoaBunga
Chocolate truffles and gianduja spread
Carolyn’s Krisps
Gluten free, vegan cookie/crackers
Edgewater Candles
Locally made soy wax candles
Grassroots Farm
Organic CBD products
Masa Madre
Mexican Jewish baked goods
Nuts To Go
Sweet and savory nuts roasted on site
Piel Bella by Jazz
Sustainable, eco-conscious skin/haircare products
Swedish American Museum
Swedish homegoods and products
Theo’s Plant Based Treats
Organic beet jerky
Umland’s Crunchy Cheese Bites
Dehydrated crunchy cheese snacks
Zimt Bakery
German Platzchen (cookies)
Andersonville Farmers Market
Catalpa Avenue between Clark Street and Ashland Avenue
Updated April 3, 2022
The Andersonville Farmers Market will continue to follow all city, state and CDC recommendations and protocols during the 2022 season. Please check back for updates.
A huge thank you to our sponsors, we greatly appreciated their support this season! Please contact Joan Oberndorf at market@andersonville.org if your business is interested in becoming a market sponsor.
The market continues to face a significant budget shortfall because of increased costs incurred while operating during the COVID-19 pandemic. Your donation will directly support our mission to connect our customers with fresh, local food with a shorter supply chain.
The Andersonville Farmers Market is owned by ASCA, a 501c3 organization. All donations are tax deductible to the extent allowed by law.