Andersonville
Farmers Market

May 13 – October 21
Wednesdays 3PM – 7PM

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24 Karat Bakery
Globally inspired breads and pastries made with locally sourced ingredients

Au Levain Bakery & Cafe
Pastries, cakes, pies, and savory bites featuring seasonal ingredients

Bennett Farms
Free range beef, pork; pasture raised chickens, eggs; milk

Breadman Baking Co.
Focaccia, bread, cookies

Cafe Tola
Latin American inspired empanadas and tacos

Cammie Bakes
Cinnamon rolls, cookies, cakes and confections

Chef and the Baker
Savory comfort food bowls, cookies

Chinese Mom Kitchen
Asian inspired baked goods and treats

Downstate Donuts
Potato Donuts

El Molcajete Sauces
Oaxacan style, GF/vegan Mole, Tomatillo and Estofado sauces, tortilla chips

First Slice Pie Cafe
Pies, hand pies and pesto

Frogtown Juice Co.
Fresh pressed juices

Global Garden Refugee Farm
Sustainably grown produce

Hardin Farm/Holle Orchards
Fruit/vegetables, plant starts, cider

Hillside Orchards
Fruit, chestnuts, preserves, honey

Hook Point Fisheries
Sashimi grade wild Alaska sockeye salmon

Katherine Anne Confections
Artisanal chocolates, caramels, marshmallows, drinking chocolate

La Boulangerie & Co
Artisanal breads and baked goods utilizing seasonal ingredients

Letizia’s Natural Bakery (Sorano, inc)
Baked goods, mini pizzas, fresh pastas

Loopie & Nato’s Gelato
Homemade gelato and artisanal frozen pops

Madre Mushroom
Adaptogenic mushroom latte and coffee blends

Moody’s Market
Baked goods, dips, peanut butter, energy balls

Moody Teas
Tea and tea blends

Nichols Farm
Produce, plant starts, eggs

Offbeat Macarons and sweets
Boutique quality macarons, cupcakes, and pies

Onigiri Kororin
Japanese rice balls

Pecking Order
Ready to eat Filipino street food

Phoenix Bean
Tofu products, mung bean sprouts, soy milk

Piscasaw Gardens
Produce, Mirai sweet corn, flowers, popcorn

River Valley Ranch
Mushrooms and other veggies grown sustainably; jarred and prepared foods

Same Sip Coffee
Lattes, Cappuccinos, Americanos, Cold Brew and other coffee drinks

Sera Dining
Pinsa Romana (rectangular Roman style pizza)

Sfera
Ready to eat arancini (stuffed rice balls), limonata

Sheekar Delights
Seasonally flavored baklava, cookies, flatbread, fava bean salad

Sidekick Ferments
Kimbap, Kimchi, Krauts and other fermented foods

Stamper Cheese 
Cheese

Tasting India
Spice and chai tea blends, sweet and savory treats

The Talking Farm
Sustainably grown produce

The Tea Workshop
Tea blends, hot/iced tea, matcha

Three Bees Honey
Honey, bee related products

Tony Peanuts Peanut Butter
Natural no stir nut butters

Treats de Cuisine
Dehydrated dog/cat treats

Vangies Farm
Sustainably grown produce, flowers

Wanda Farms
Grass-fed beef, free range pork; pasture-raised poultry, eggs

WasteNot Compost
Compost, worm casting

Wild Coyote Farm
Organic produce, eggs, flowers, plant starts, jam, Icelandic wool yarn

Windy City Shaved Ice
Shaved ice, hot chocolate

Yallitizers
Hummus and other dips, kefir dips/drinks, pita chips

Zeitlin’s Deli
Bagels, Jewish prepared foods and baked goods

Alma Muesli
Austrian style muesli

Banter Marketplace
Assorted baked goods (sweet/savory), sandwiches, biscuits

Ben’s Soft Pretzels 
Freshly baked pretzels, dipping sauces

Crumb What May
Scratch baked gooey butter cake, biscuits, scones, turnovers

Curbside Bicycles
Mobile bike repairs

Dee’s Banana Bread
Assorted flavors of banana breads

Dilly Dally Provisions
Pickled items, hot sauce, mustard

Gigis Ginger Beer
Non-alcoholic ginger beer

Green Fire Farm
Pasture raised, grass fed beef, lamb, ground turkey, brats

Nabala Cafe
Palestinian prepared food and drinks

North Sky Farm
Organic, cave aged cheese

Nothing Bundt Cakes
Assorted flavors of bundt cake, mini and full size

October Cafe
Fall themed, GF/vegan baked goods and drinks

Urban Tables
Baked goods, smoothies, soup and other ready to eat items