2023 Andersonville Farmers Market
May 10 – October 18
Wednesdays 3PM – 7PM
Catalpa between Clark & Ashland
Interested in volunteering at the market? Click HERE for our volunteer form
2023 Andersonville Farmers Market
2023 Seasonal Vendors
Weekly/biweekly rotating vendors
Breadman Baking Co.
Focaccia, bread, cookies
Crumb What May
Biscuits, gooey butter cake, shortbread
Downstate Donuts
Potato Donuts
Dilly Dally Provisions
Pickled/fermented items, mustard, relishes
First Slice Pie Cafe
Pie and pesto
Global Garden Refugee Farm
Sustainably grown produce
Glow Superfood
Frozen plant based dessert, vegan/dairy and gluten free
Green Fire Farm
Grass-fed beef, lamb, pork; pasture-raised poultry, eggs
Hardin Farm/Holle Orchards
Fruit/vegetables, plant starts, cider
Hillside Orchards
Fruit, chestnuts, preserves
Karl’s Craft Soup
Seasonal soup
Katherine Anne Confections
Artisanal chocolates, caramels, marshmallows
Letizia’s Natural Bakery (Sorano, inc)
Baked goods, mini pizzas, fresh pastas/gnocchi
Lost Larson
Bread, baked goods, flour
Lunch Money Macaron
Uniquely flavored macaron
Nichols Farm
Produce, plant starts, eggs
Pecking Order
Filipino street food to be cooked/eaten at home
Phoenix Bean
Tofu products, mung bean sprouts, soy milk
Piscasaw Gardens
Veggies, Mirai sweet corn, flowers
River Valley Ranch
Mushrooms and other veggies grown sustainably; jarred and prepared foods
Sfera
Ready to eat arancini (stuffed rice balls), limonata, cocktail mixers
Sharpening By Dave
Knife and scissor sharpening
Sheekar Delights
Seasonally flavored baklava
Stamper Cheese
Cheese
Tasting India
Spice and chai tea blends, sweet and savory treats
The Talking Farm
Sustainably grown produce
Three Bees Honey
Honey, bee related products
Treats de Cuisine
Dehydrated dog/cat treats
Vangies Farm
Sustainably grown produce, flowers
WasteNot Compost
Compost, worm casting
Wild Coyote Farm
Organic produce, eggs, flowers, plant starts, jam, Icelandic wool yarn
Zeitlin’s Deli
Bagels, Jewish prepared foods and baked goods
2023 Pop Up Vendor Roster
Local food vendors and artisanal makers popping up at the market,
contact individual vendors for dates
Angry Bee Coffee
Sous Vide Style Cold Brew
Blossom Nutraceuticals
GF/plant based latte mixes
Carolyn’s Krisps
Vegan/GF cookie-crackers
Casa dell’Unknown
Handmade candles, soaps, fragrances
Curbside Bicycles
Bike repair
Edgewater Candles
Handmade candles
Moody Teas
Teas and tisanes
Nuts To Go
Freshly roasted nuts
Original Empanoli
GF hand pies
Refresco by MO
Vegan horchata, hibiscus tea
Salty Provisions
Handcrafted salts and seasoning blends
Schmaltz & Vinegar
sweet and savory Jewish food
StellaLily
Artisanal handmade items
Swedish American Museum
Swedish related products and food
The Coop Pottery
Functional pottery
Tubby’s Taste
Vegan Jamaican inspired cookies
Twidley Bits
Jams, pickles, fruit butters and vegan cheeses
Unbothered Foods
Sourdough Sea Salt & Flax Crackers
Catalpa Avenue between Clark Street and Ashland Avenue
COVID Update
Updated April 27, 2023
Masking is not required to visit the market, but patrons are welcome to wear one if they choose to. We will continue to give elderly and at risk shoppers priority entrance when the market opens at 3PM.
Please be kind to market staff, vendors, volunteers and other market shoppers. Thank you!
Sponsors
A huge thank you to our sponsors, we greatly appreciated their support this season! Please contact Joan Oberndorf at market@andersonville.org if your business is interested in becoming a market sponsor.
Donate
The market continues to face a significant budget shortfall because of increased costs incurred while operating during the COVID-19 pandemic. Your donation will directly support our mission to connect our customers with fresh, local food with a shorter supply chain.
The Andersonville Farmers Market is owned by ASCA, a 501c3 organization. All donations are tax deductible to the extent allowed by law.
